Menu Plan Monday
After taking an inventory of what all foods we have on hand in the freezer and pantry (and buying a few more items this weekend) I've made up our weekly menu to use up what we have on hand.
Monday: Roast Beef, Potatoes, Brussel Sprouts, Biscuits & Jam
Tuesday: Chicken 'n Dumplings, mashed potatoes, green beans
Wednesday: Chicken & Black Bean Burritos with all the fixin's
Thursday: Comfort Ham & Mac Casserole, Beets
Friday: Homemade Pizza
Saturday: Turkey & Dressing, Squash, Brussel Sprouts
You must be getting cooler temps, too, as all your menu choices smack of comfort food!
Those biscuits look awesome.
Are you SURE you're not from the South?
Hi Trixie,
Just stumbled across your blog while searching on google for menu plans. I'm in Michigan as well (the big town of Cadillac). Always fun to find other Michiganders in blogworld :)
Stay warm...I'm keeping my fingers crossed for an "indian summer"
Deb
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